Friday 2 May 2008

Thailand has the second largest economy in Southeast Asia and is one of the world's leading food exporting countries


Thailand is the world's number one producer of natural rubber, rice, canned and frozen seafood, canned tuna, canned pineapple and cassava, and number two producer of sugar. Thailand, the food industry, looking at the size and cost sector, agriculture, animal husbandry and aquaculture sectors in Thailand. It also covers market trends and outlook, current issues, Japan-Thailand Economic Partnership Agreement on, a kitchen peace project, HACCP, import and export tariffs, rules and regulations, organizations and supporting economic growth

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